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牛奶饅頭 Milk Steamed Bun

白汁吞拿魚意粉 Tuna Pasta with Vegan White Sauce

千層白菜豬肉鍋 Mille Feuille Nabe Cabbage & Pork Belly Hot Pot

紅豆沙餡 Smooth Red Bean Paste

檸檬蒔蘿醬 Lemon Dill Sauce

西洋菜紅蘿蔔蘋果排骨湯

陳皮桂圓桃膠燉雪梨 Tangerine peel (Chenpi), Peach Gum with Pear Chinese Dessert Soup

香茅豬扒 Lemongrass Pork Chop

香茅雞翼 Lemongrass Chicken Wings

白咖喱汁 White Curry Sauce

黑椒牛仔骨 Beef Short Ribs with Black Pepper

意式肉醬汁 Bolognese Sauce

Easter Snack

瑞士卷配腰果奶油 Swiss Roll with cashchew cream

瑞士卷 Swiss Roll

砵仔糕 - Chinese Red Bean Pudding Cake

年糕 (純糯米粉版)

蘿蔔糕 Lo Bak Go (Chinese Turnip Cake)

雞湯 - 響螺五指毛桃北芪黨參淮山雞湯

大理石磅蛋糕 Marble Pound Cake

蕃薯片 Sweet Potatoes Chips

日本南瓜脆片 Kabocha Crisp

南瓜粉 Pumpkin powder (風乾食譜)

士多啤梨乾 Dried Strawberries Slices

雪梨乾 Dried Nashi Pear Slice